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Travel by ExperienceCulinary Travel
“Follow the food”
Typical cost
$1,000–$3,500
Duration
4–8 days
Diaspora food culture as a way to travel — jollof in Accra, Creole in New Orleans, acarajé in the Caribbean. Eat your way through the diaspora with Black chefs and cooks as your guides.
Where to go
Best destinations for culinary travel
US Domestic
New Orleans, LA
Where African diaspora built American culture
Welcome
Africa
Accra, Ghana
The Year of Return never ended — it became a movement
Welcome
US Domestic
Charleston, SC
Where Gullah Geechee culture lives and breathes
Welcome
Africa
Lagos, Nigeria
Africa's most electric city — chaos, creativity, and culture
Welcome
Caribbean
Kingston & Montego Bay
Reggae, rum, and the soul of the Caribbean
Welcome
Booking tips
Plan it right
Book experiences and tours in advance for culinary travel — the best local, Black-owned operators fill up fast. Compare options and reserve through our partners.